Making bone broth is very simple. There are many recipes online, but most people don’t even use a recipe. All you really need is a large pot, water, vinegar and bones. To get you started here is an easy recipe you can follow.
This is what you need.
- 1 gallon (4 liters) of water
- 2 tbsp (30 ml) apple cider vinegar
- 2–4 pounds (about 1–2 kg) of animal bones
- Salt and pepper, to taste